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September 3 - Organic Cooking
It's time to have a summer party and spoil your guests. Whether you want to cook yourself or have it catered, get some ideas and inspiration from Chef Justin Perez. He is the owner of Restaurant O in Campbell, California.
- Justin Perez, Executive Chef and Owner Restaurant 'O', Campbell, CA
- Todd Spanier, Propieter of Re Dei Funghi-King of Mushrooms, Belmont, CA
- Rob Jenson, Co-Proprieter Testarossa Vineyards, Los Gatos, CA